In the food service, it seems that the pandemic has accelerated this process. “Automation cannot be stopped. COVID has accelerated it as people fear that they may be infected by the food they buy. By eliminating the human in the cooking process, the customer feels safer,” says Rick Wilmer, CEO of Chowbotics.Max Elder, a researcher in California, does not believe that robots will have a long life in the food industry after the pandemic is over. He believes that the appetite of the clientele for cooking robots will also decrease when normality returns.
When we automate the process and eliminate mobile number list humans from the act of cooking, I think we lose many of the essential elements of food preparation. We eliminate the soul of cooking and the act of human nutrition,” says Mr. Elder.Zume, a company that started making robotic pizzas in California a few years ago closed its doors in January. Now this company produces masks and recyclable boxes for food packaging. TIDINGS Updated on: Mendrit Shehu ~ minutes of reading Humans and apes do not speak the same language, but their way of thinking is more similar than previously thought. This is proven by the results of studies at the.
Universities of California UC Berkeley, published in the scientific journal “Science Advances”.In an experiment conducted with subjects of different ages and cultures and species, researchers found that indigenous people of Bolivia, adults and preschool children in the US, and macaque monkeys have similarities in the so-called recursion .Abstract conceptRecursion is a cognitive process that takes place in the brain. For example expressing commands, feelings, ideas or complexes through the selection of words, sentences or symbols. Recursion describes an abstract process, during which the rules use something that is created by the rules themselves: For example, an infinite reflection.